Charl's Ice Cream Specialties was founded in 1950 by Charles Rotondo, Sr. Charl's is a gourmet ice cream manufacturer for the foodservice industry. We produce the highest quality ice cream desserts with maximum efficiency. During our fifty four years in business, this third generation family owned company, has developed and implemented unique techniques and new hi-technology machinery to streamline the manufacturing process.

Third Generation Family Company - Charles Rotondo Jr., Charles Rotondo Sr., and Patrice Rotondo

Charl's Ice Cream desserts are created from only the finest ingredients. We expertly blend Charl's 15% butterfat ice cream with velvety rich cakes and chocolates and add the freshest fruits and nuts to create a heavenly Ice Cream Dessert. Charl's recipes are an enticing combination of flavors designed to please the tastes of the Ice Cream Gourmet. Charl's specializes in ice cream pies, chocolates, truffles, and old-fashioned Italian style spumoni desserts.

The target audience for Charl's are Convention Centers, Hotels, Country Clubs, and White Table Cloth Restaurants throughout the East Coast; Maine to Florida. Charl's products are sold through a regional network of established food service distributors, such as US Foodservice and Sysco Foodservice.